
Advanced Diploma of Hospitality Management
Description
Advanced Diploma of Hospitality Management (SIT60322)
Introduction
The Advanced Diploma of Hospitality Management (SIT60322) is a nationally recognized qualification designed for individuals aspiring to take on senior leadership roles in the hospitality industry. This course provides students with advanced skills in business operations, strategic management, and leadership within hospitality enterprises.
Course Overview
This qualification reflects the role of highly skilled senior managers who use a broad range of industry knowledge and strategic management skills to coordinate hospitality operations. They operate with full autonomy, take responsibility for business outcomes, and lead large teams to drive business success.
Who Should Enrol in This Course?
The Advanced Diploma of Hospitality Management is ideal for:
- Hospitality professionals seeking senior leadership or executive management roles.
- Individuals looking to expand their business acumen in hospitality and tourism enterprises.
- Entrepreneurs aiming to establish or scale their own hospitality businesses.
Core Skills & Learning Outcomes
Upon completion of the course, participants will be proficient in:
- Developing and implementing strategic business plans for hospitality enterprises.
- Managing financial operations, including budgeting, forecasting, and cost control.
- Overseeing human resource functions such as workforce planning, recruitment, and training.
- Leading and managing teams to deliver high-quality hospitality services.
- Ensuring compliance with legal, regulatory, and health and safety standards.
Employment Opportunities
Graduates of this qualification can pursue roles such as:
- General Manager: Overseeing all aspects of a hospitality business, from financial performance to customer service excellence.
- Hotel Director: Managing multi-department operations within large hotels and resorts.
- Food and Beverage Director: Leading large-scale food and beverage service operations.
- Entrepreneur: Establishing and managing a hospitality business, such as a restaurant, hotel, or event planning company.
The hospitality industry offers a wide range of executive and managerial career paths in luxury hotels, resorts, international restaurants, and tourism enterprises. The demand for highly skilled hospitality professionals continues to grow globally.
Entry Requirements
There are no formal entry requirements for this qualification. However, it is recommended that prospective students have:
- Previous experience or qualifications in hospitality management.
- Strong leadership, business, and strategic planning skills.
- An interest in high-level hospitality operations and customer service excellence.
Embarking on the Advanced Diploma of Hospitality Management can unlock high-level career opportunities, allowing individuals to make a significant impact in the dynamic and competitive hospitality industry.
Additional information
Academic Certificates | Year 10, Year 12,Certificates, Diplomas and Degrees and any others qualifications |
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100 Points ID | Passport, Citizenship Certificate, Birth Certificate (70) Drivers Licence, Photo ID (40), Student ID (20), Work ID (35) Medicare, |
Visa Copy | Not Required for Offshore or Australian Citizen |
Other Documents | Resume , Reference Letter. USI number* |
Have Questions? | If you need any assistance, feel free to contact us. |